If you’re a regular camper or outdoorsman, you know the problems that can accompany food, pots, and pans out in the wild. They can get dirty, your food can get hot if you want to eat it cold, cold if you want to eat it hot. But many of these problems are accounted for and solved by the Stanley Mountain Vacuum Food System.
The Stanley Mountain Vacuum Food System uses, go figure, vacuum power to keep food hot for up to 13 hours and cold for up to 11. All the components of the system are nested, which means they don’t take up much space when they’re all connected, and you can cook (and eat) up to a jar’s worth of food without using any other equipment.
If the Stanley Mountain Vacuum Food System looks like a solution to your camping food-related woes, you can head over to the product’s Amazon listing here, where it’s priced at just a little over $45.