Andrew Rea is the creator of the popular web series Binging with Babish, which generally shows viewers how to create famous dishes from TV and movies. It’s only natural that such a concept would be adapted into a cookbook, and so it is with Rea’s upcoming Eat What You Watch: A Cookbook for Movie Lovers.
Chaplin’s Gold Rush dinner rolls and “orgasmic deli fare from When Harry Met Sally” are two recipes highlighted in Eat What You Watch‘s advance promotional copy, but the book also includes recipes from at least 40 more movies. It’s billed as “the perfect gift for both movie buffs and home cooks who want to add some cinematic flair to their cooking repertoire,” and comes out well in advance of the holidays this year on October 3rd.
In the meantime, you can pre-order a copy of Eat What You Watch: A Cookbook for Movie Lovers at Amazon here, priced at $23 and change.