Tag Archives: recipes

  • ‘A Burger to Believe In: Recipes and Fundamentals’ by Chris Kronner

    ‘A Burger to Believe In: Recipes and Fundamentals’ by Chris Kronner

    It’s easy to take hamburgers and their superior brethren cheeseburgers for granted these days, with fast food burger joints found on practically ever developed corner throughout the world. But author Chris Kronner didn’t let that stop him from devoting years of his life to the art of the burger, and the fruits (meats?) of his […]

  • ‘Shoeshi’ by Yujia Hu Shows How to Make Sneaker Sushi

    ‘Shoeshi’ by Yujia Hu Shows How to Make Sneaker Sushi

    It’s probably crossed the mind of many a devoted sneakerhead at one time or another: The desire to literally consume one’s footwear of choice. Werner Herzog notwithstanding, it probably isn’t a good idea to try and eat your sneakers, but onigiri artist Yujia Hu has a new book that acts as a guide to the […]

  • ‘On Eating Insects: Essays, Stories and Recipes’

    ‘On Eating Insects: Essays, Stories and Recipes’

    Hey, want to see somebody eat a bug? Heyyyy, want to see a bunch of people write stories and personal essays, and share recipes, about eating bugs? On the former point I’ll let you search YouTube on your own, but for the latter I’ve got a book for your to check out. It’s called On […]

  • ‘Eat What You Watch: A Cookbook for Movie Lovers’ by Andrew Rea

    ‘Eat What You Watch: A Cookbook for Movie Lovers’ by Andrew Rea

    Andrew Rea is the creator of the popular web series Binging with Babish, which generally shows viewers how to create famous dishes from TV and movies. It’s only natural that such a concept would be adapted into a cookbook, and so it is with Rea’s upcoming Eat What You Watch: A Cookbook for Movie Lovers. […]

  • ‘The IKEA Easy Recipe Series’ Cookbook Has Cookable Pages (Video)

    ‘The IKEA Easy Recipe Series’ Cookbook Has Cookable Pages (Video)

    IKEA has developed a new kind of cookbook that seems designed to let even complete kitchen idiots make their own meals. It’s The IKEA Easy Recipe Series, a new line of – well, I guess these are cookposters or cookfliers more than they are cookbooks – with cookable pages that you roll up and throw […]

  • ‘Burger Lab: The Art and Science of the Perfect Burger’

    ‘Burger Lab: The Art and Science of the Perfect Burger’

    These virtual pages are full of tributes to the art of the cheeseburger. But that’s only one half of the purview advocated by a new book from New Zealand chef Daniel Wilson, entitled Burger Lab: The Art and Science of the Perfect Burger. Burger Lab covers the basics of the world’s greatest culinary innovation, but […]

  • ‘Commissary Kitchen: My Infamous Prison Cookbook’

    ‘Commissary Kitchen: My Infamous Prison Cookbook’

    It would appear to be a good time to be a prison food connoisseur. A few days ago it was announced that cultishly adored prison snack The Whole Shabang was available on the general market, and now we have Albert “Prodigy” Johnson’s Commissary Kitchen: My Infamous Prison Cookbook. The cookbook is a followup to Johnson’s […]